Early Feb and the last of it probably.
Mine is only just reaching maturity, Stephen - so much for being "extra Early"!
I'm a bit bemused by it Mark, wondering if there was a bit of a mix-up, some of the plants quickly flowered and ran to seed before Christmas. But 3 plants held out until now, well the last couple of weeks. I had given up on them. Worth waiting for.
I always think it`s a pity the colour disappears when you cook it, looks tasty all the same
It's one of my favourite veg, David. I don't mind that it takes forever to come to fruition. No doubt the big commercial growers are working on one that will keep its colour!
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