
I thought that if any of you had managed to salvage some redcurrants from the blackbirds this easy redcurrant jelly might be useful for you. Especially because you can make a small amount of it. They are so pretty as they are but I am never sure what to do with them other than stick them on top of things: Then I found this in my ‘Sensational Preserves’ Book. It's a ‘no cook’ recipe. This is…
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