I'm running out of ideas for using courgettes. I swear one of them was only a small courgette one day, not big enough to eat and then the next day it had taken on marrow proportions. I'm growing Defender, which is a lovely dark green colour and Romanesco, a light greener and cream stripe with pretty ribs along its length.
Any suggestions for more courgettes than a girl knows what to do with?
Make compost? : /
Sell to local shops? Make some extra £££ ;)
These soup suggestions by others sound delicious :p